Dinner at Cinc Sentits Restaurant in Barcelona, Spain

Last month, I was with my husband in Barcelona in Spain to celebrate his 30th birthday. During our last day in this beautiful city, we booked a table at the famous local restaurant – Cinc Sentits. It made me question what do I consider to be the perfect dining experience? For me it’s firstly great food then service and lastly the atmosphere. Cinc Sentits definitely exceeded my expectation and I can definitely say that our lunch there was the best meal we had whilst in Barcelona.

I loved the restaurant philosophy which follows the Catalan proverb:

‘He who eats well and drinks well, does everything right’. 
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Location:

The Cinc Sentits restaurant is located in central Barcelona very close to Universitat tube station and is around 10min walk from the Placa De Catalunya.

Atmosphere:

The decoration of Cinc Sentits restaurant is modern and elegant.

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It is run by a Michellin star chef – Jordi Artal who aims to share a vision of modern Catalan cuisine with its dinners. His goal is to create memorable gastronomic experiences designed to engage the five senses of sight, sound, smell, taste and touch.

From the moment we arrived, the waiting staff at the restaurant were all knowledgeable, warm and inviting. There was some quiet music playing in the background…

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The menu:

Cinc Sentits offers 2 testing menus (4 and 6 dishes) which are inspired by the freshest ingredients currently in season, as well as Catalonia’s culinary traditions.

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In addition, diners have an opportunity to select a pairing of wines that have been carefully chosen to harmonize with the flavours and aromas of each course. All the wines in the restaurant pairings are exclusively Catalan and Spanish.

What these menus have in common is that they change seasonally and they are the same at both lunch and dinner, so the dining experience is identical. Before we started, we were asked if we had any allergies and our waitress explained that every course we’ll  receive will be a surprise. As we had a flight to catch, we decided to try a testing menu 4 with a pairing of some carefully selected wines. Our waitress explained that we will get:

  • 5 tapas dishes
  • 1 starter
  • 1 fish dish
  • 1 meat dish
  • 1 pre-dessert
  • 1 dessert

I love being surprised and Cinc Sentits offers its dinners a really unique experience where you do not exactly know what you will get for any of the courses until they arrive. I really enjoy this concept as it stimulates conversation and the discovery part enables your senses to bring back some food memories or discover some new textures.

Whilst we were waiting for our food to arrive, we received a delicious shot based on maple syrup, cream, cava sabayon and sea salt. I am not much of a drinker but I really enjoyed it.

Our first course consisted of 5 tapas dishes:

  • Iberian Jamon de bellota;
  • Grilled vegetable flatbread with olive oil ‘caviar’;
  • Freshly shucked baby clams with Cinc Sentis secret sauce number 3;
  • Salt-baked potato, bonito tuna belly, carrot & green bean puree
  • Anchovy with quince paste and pickled pepper.

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They were all mouth-watering and delicious. This course was accompanied by some Cinc Sentits Vermouth wine which was full of aromas and nicely complemented our tapas.

Next, we received our starter-a dish called ‘ Land and Sea of Catalonia’ which was based on some baby peas, pea shoots, pea essence, black truffle, anise sea urchin, razor clams, green apple and ice plant. It was really enjoyable.

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Moving on, we received some wild turbot-it was divine.

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This dish was accompanied by some Contino Blanco 2015 wine.

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This dish was followed by a smoked hen’s egg with crisp thyme brown butter breadcrumbs and pickled onion.

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It was accompanied by some Pre Pairal 1999 wine which worked perfectly with it.

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Next, we received some our main showcasing different parts of duck: duck breast with sauteed pear, duck leg with some red wine gel and pistachio in addition to some roasted duck wing and neck pancake with some pear chutney.

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It was my favorite dish which was simply amazing! It was accompanied by some Magnum Acos 2007 wine.

For our pre-dessert, our waitress brought us some ‘lemon textures’ consisting of some lemon sorbet, lemon cake, lemon meringue and vodka ice sorbet to clean the palette. It was very refreshing.

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If you regularly read my blog, then you will probably know that I have a very bad sweet tooth. As soon as I saw our dessert which was restaurants interpretation of a famous Ferrero Rocher, I couldn’t wait to try it.

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It was simply delectable and was based on some toasted hazelnut mousse, candied hazelnuts with yogurt powder and tangerine sorbet. Our dessert was accompanied by some Moscatel Montegudo wine.

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As a final temptation, just before we asked for our bill, we received some signature cheesecake with carmelised apple and white chocolate. What an amazing, unexpected treat!

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Overall experience:

We both loved every minute of our unique gastronomic experience at the Cinc Sentits based on sampling and discovering some great locally sourced food. Each dish was beautifully presented and made from fresh seasonal foods. In addition to the food, the service was very knowledgeable and welcoming and the restaurant is centrally located so I would definitely visit it again when I am back in Barcelona.

Website:

For more information and to book visit:

http://cincsentits.com/en/

Address:

Carrer d’Aribau 58,

08011 Barcelona, Spain

I hope you enjoyed reading this review!

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Pauline

Our dinner at Informal Restaurant in Barcelona, Spain

As you are probably aware, I love travelling and I am a massive foodie. During my recent trip to Barcelona, I visited lots of local restaurant and bars but only 2 of them really stood out from the rest. Today, I would like to tell you about my experience at Informal Restaurant in Barcelona.

Location:

The Informal Restaurant is located in the Serras Hotel in Barcelona. It is situated in a famous Bari Gotic area, just a few minutes away from Barceloneta station. It is a 7 minute walk from Las Ramblas.

Atmosphere:
The whole hotel has a minimalist, modern decor with its linen fabrics, neutral colors and use of materials like iron and wood that connect it to the surrounding marina. As soon as we entered the restaurant we were welcome by a friendly hostess and introduced to Rodrigo who was our waiter throughout the evening. There was a relaxing music playing at the background. In the middle of the restaurant there was an open kitchen and grill which was great as you could admire your food being made.

The menu:

The menu at Informal Restaurant is developed by Michelin Star Chef Marc Gascons who focuses or Catalan and Mediterranean specialties. He aims to provide its dinners with a delicious selection of dishes made using locally sourced products from land and sea.

The restaurant offers a nice selection of dishes but we decided to order from ‘Menu Experience: Picasso’.

To start with, we ordered a few tapas dishes to share:

  • some homemade toasted flat bread with tomato and extra virgin olive oil;

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  • salted anchovies from L’Escala with olive oil and pepper;

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  • mixed salad of green beans, green peas, Iberian ham and black truffle;
  • steamed artichokes, bulgur, celeriac, orange vinaigrette and black truffle;

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  • patatas bravas;
  • free-range chicken roast croquettes.

For my main I decided to have a roasted monkfish with peas, squid and chicken juice. It was mouth watering!

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My husband had some succulent veal with potato parmentier and some seasonal mushrooms. His meal was simply amazing and he thought that it was the best veal he’s ever eaten which is a big statement to make as we eat out at least twice a week.

I love desserts and I was looking forward to trying some of Informal Restaurant’s roast apple dessert with puff pasty, pine nuts and lemon cream. It was delicious!

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My husband ordered some chocolate ice cream and gnache with olive oil and salt. It was a perfect combination of sweet and salty experiences in one dessert.

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Overall experience:
We both enjoyed our dinner at Informal Restaurant. Chef Marc Gascons offers its diners a great selection of some of the best best local food with a modern twist. Throughout our meal the service was friendly and attentive. They made us feel relaxed and welcomed. The restaurant is also very conveniently located so I would definitely visit it again next time I am in Barcelona.

Website:
For more information and to book visit:

https://hoteltheserrasbarcelona.com/en/informal.html

Address:

Carrer de la Plata, 4,

08002 Barcelona, Spain

I hope you enjoyed reading this review!

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Pauline

Holiday destinations: Barcelona, Spain

It was my husband’s 30th birthday last week so I decided to treat him to a mini-break to Spain. I love Barcelona and as he has never been there before, it was a very easy decision to make whilst deciding where to take him.

Barcelona is the largest city of Catalonia, and the second most populous municipality of Spain. It has a population of 1.6 million within city limits which makes it the sixth most populous urban area in the European Union after Paris, London, Madrid, the Ruhr area and Milan.

There are many places worth visiting in Barcelona. Please find a quick summary listed below:

  1. Sagrada Familia – a landmark church designed by Antonio Gaudí
  2. Park Güell – a lovely park with mosaic-covered buildings, steps and sculptures providing amazing panoramic views of Barcelona. It was meant to be an exclusive housing complex with 60 houses however only 2 houses were build and a show home where Gaudi stayed was transformed recently into a museum.
  3. Casa Milà – another beautiful building by Antonio Gaudi popularly known as La Pedrera or “open quarry”, a reference to its unconventional rough-hewn appearance.
  4. La Rambla – a street in central Barcelona, popular with tourists and locals alike. Great for shopping or a bit of relaxation in one of its many eateries.
  5. Plaça de Catalunya – the most famous square filled with fountains and sculptures surrounded with many shops & cafes.
  6. La Barceloneta – a beach located short walk from the central Barcelona.
  7. Palau Nacional – hilltop museum for 11th- to 20th-century Catalan art plus important Romanesque collection.
  8. Arc de Triomf – Classical archway built as the main entrance to the Universal Exhibition hosted by the city in 1888.

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Pauline

Holiday destinations:Barcelona, Spain

A few months ago, I joined my parents for a few days break to Barcelona.

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There are lots of places to visit and things to do while in Barcelona but in my opinion these are the top 3 attractions you definitely need to see:

1. Basilica of the Sagrada Familia

The Basílica i Temple Expiatori de la Sagrada Família is a large Roman Catholic church in Barcelona, designed by Spanish architect Antoni Gaudí. It is absolutely stunning and if you ever visit Barcelona then you should definitely put it on your list of places worth seeing.

2. Park Guell

Located in the city of Barcelona, the Park Guell is one of the most beautiful icons of the city. It’s a work of Antoni Gaudi located in the upper part of Barcelona, which has wonderful views of the city. You can enjoy a fantastic green walk surrounded by a modernist works.

3. Museu Nacional d’Art de Catalunya

The Museu Nacional d’Art de Catalunya is the national museum of the arts located in Barcelona. It is one of the largest museums in Spain, housed in a huge Palau Nacional dating back to 1929. The museum is situated on Montjuïc hill and leading down to the famous Placa Espanya. If you are into art then this museum is especially notable for its outstanding collection of church paintings, and some Catalan art and design from the late 19th and early 20th centuries.

 

Food:

We went to many local restaurants and bars but to be honest I wasn’t ‘wowed’ by any of them so I am afraid that I won’t be able to recommend any places in particular. Although, the food we had in Barcelona was average, I would definitely recommend you go to any local cuisine i.e. some tapas or paella accompanied by the Sangria.

Hotel:

We stayed in the city centre in the Barri Gothic area in NH hotel. Hotel was very conveniently located-just 5 minutes’ walk from the tube station. It had a nice, artistic décor and very friendly staff. We arrived around 9p.m. and were greeted by extremely friendly receptionist who checked us in quickly and made us feel welcome. When we arrived in our rooms-they were really spacious and had a clean, modern décor. I would definitely consider staying there again the future.

Overall experience:

Once again, I really enjoyed my stay in Barcelona with my parents. It is still one of my favorite cities in Europe and I will definitely visit again soon.